1 c. (2 sticks) margarine, softened
1 1/4 c. firmly packed brown sugar
1/2 c. granulated sugar
2 eggs
2 T milk
1 T vanilla
1 3/4 c. all-purpose flour
1 t baking soda
1/2 t salt
1 c. (6 oz.) white chocolate chips
1 c. dried cranberries
1. Heat oven to 375 degrees F.
2. Beat together margarine and sugars until creamy.
3. Add eggs, milk and vanilla; beat well.
4. Add combined flour, baking soda and salt; mix well.
5. Stir in chips and berries; mix well.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9 to
10 minutes. Cool 1 minute on cookie sheet; remove to wire rack. About 2
dozen large cookies.
Not very healthy, but oh so yummy...
8/13/97